Food&Beverage

1.Wine Filtration

Removal of yeast and other fermentation byproducts before bottling.

Microbial stabilization

Removal of particulate and microbes from bottle rinse water

Prevent microorganisms from entering storage tanks

Recommendation:

Pre-filtration:PP

Final filtration:PES 

Venting Filtration:Hydrophobic PTFE 

2.Beer Filtration

Remove particles from incoming water

Cyst reduction from incoming water

Removal of particulate and microbes from bottle rinse water

Prevent microorganisms from entering storage tanks

Recommendation:

Diluting water & brewing water:PP,PES

Bottle washing water:PP,PES

Fresh beer:PP

Draft beer:PP,PES

CIP filtration:PP

CO2 filtration:Hydrophobic PTFE

Venting sterile:Hydrophobic PTFE 

3.Bottled Water Filtration

Remove the particles, suspended solids, colloids from raw water

Microbial stabilization

Remove particles and microbes from bottle rinse water

Recommendation:

Pre-filtration:Melt Blown PP,Pleated PP,Multilayer PP 

Final filtration:PES

Vent sterile:Hydrophobic PTFE

 

4.Soft Drink Filtration

Remove the particles, suspended solids, colloids from raw water

Microbial stabilization

Remove particles and microbes from bottle rinse water

Recommendation:

Pre-filtration:Melt Blown PP,Pleated PP,Multilayer PP 

Final filtration:PES

Vent sterile:Hydrophobic PTFE